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At Oro Caffé, quality isn’t just a promise: it’s our process.

We handpick only top-rated beans, roast with precision, and blend with true Italian passion. We’ve created our own quality path to ensure every step delivers the unmistakable, authentic Italian espresso flavor in every cup.

process

Award Winning

FDA Certificate of Registration

BRC Certificate

SOME OF OUR FAVORITE COFFEE BLENDS

COFFEE WITH AUTHENTIC IMPACT

COFFEE WITH AUTHENTIC IMPACT

Since 2014, ORO Caffè has supported the Beyond Fair Trade project by sourcing rare Doi Chaang Arabica directly from Thailand’s Akha tribe — reinvesting 100% of proceeds into their community. We’re also proud to offer Colombia Women Coffee, grown without chemicals by 25 women in rural Toledo. Alongside, our Organic Blend combines Arabica from Brazil and Robusta from India, creating a sweet, intense espresso with a hint of almond.
COFFEE WITH A GREEN HEART

COFFEE WITH A GREEN HEART

ORO Caffè has been powered by solar energy since 2009, generating up to 800 kW in summer. Our custom-designed roasting system reuses hot air instead of releasing it, reducing energy consumption by nearly 60% and enhancing aroma. Thanks to this innovation, we avoid post-combustion and emit just 0.9 mg/m³ of fine dust — far below the EU limit of 10 mg/m³ — proving that exceptional coffee can be made with low environmental impact.

STRONG LEADERSHIP

ORO Caffè stands as a symbol of tradition evolving through vision, proudly led today by a dynamic team of women at the head of the company.

What began with founder Stefano in the heart of Udine has grown into a thriving, international brand now driven forward by his wife and daughters.

Their leadership brings not only deep knowledge of coffee but also a fresh perspective, combining excellence, innovation, and a strong commitment to quality.

At ORO Caffè, leadership is more than a role: it's a legacy, redefined by the women shaping its future.

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THE GRAIN OF OUR HISTORY

  • 1987

    GOLD COFFEE IS BORN

    GOLD COFFEE IS BORN

    Chiara and Stefano take over a small roasting company and the ORO Caffè brand is born.

  • 1990

    INTERNATIONAL FAIRS

    INTERNATIONAL FAIRS

    The quality of ORO Caffè begins to be promoted in the main international fairs. 

  • 2009

    THE NEW HEADQUARTERS

    THE NEW HEADQUARTERS

    ORO Caffè inaugurates the new headquarters that meets high standards of environmental sustainability.

  • 2014

    THE BRANCH IN CANADA

    THE BRANCH IN CANADA

    ORO Caffè opens a new branch in Canada, in Toronto.

  • 2015

    BORN I LOVE COFFEE

    BORN I LOVE COFFEE

    Adoro Caffè is born, the chain of coffee shops where you can experience the pleasure of tasting created to spread the culture of coffee.

  • 2019

    THE BRANCH IN GERMANY

    THE BRANCH IN GERMANY

    The expansion abroad continues and ORO Caffè opens a branch in Munich, Germany.

  • 2021

    LANDING IN THE LARGE-SCALE RETAIL TRADE

    LANDING IN THE LARGE-SCALE RETAIL TRADE

    Chiara and Stefano take over a small roasting company and the ORO Caffè brand is born.

  • TODAY

    PROTECTION OF ITALIAN COFFEE

    PROTECTION OF ITALIAN COFFEE

    The artisanal roasting company ORO Caffè is a founding member of the "Consortium for the protection of traditional Italian espresso coffee".

    MISSION

    Since 1987 we have been selecting, roasting and blending only the finest coffee beans in the world. Our pursuit to achieve a consistent quality is our strength, but quality alone is not enough without the same commitment in passing on the techniques to enhance the characteristics of selected coffee blends to our baristas, because only if preparation is mastered to a fine art, can the best be brought out in a coffee.



    VISION

    To spread the coffee knowledge, to create a knowledgeable consumer who recognizes and appreciates all the qualities of a great Espresso. Our quest is to be able to contribute decisively to promoting the Espresso coffee culture all over the world.