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The Springtime Decaffeinato blend combines coffees from Perù and Ethiopia. In the cup, it presents an ochre-colored crema with fine texture. The aroma is pungent yet light, combining the strength of coffee with the lightness of decaffeination. On the palate, it has a slight acidity and freshness, with less than 0.10% caffeine. It provides fullness and flavor without caffeine, making it ideal any time of day
Light and delicate
Aroma: 4/5
Body: 5/5
Mellowness: 5/5
Sweetness: 4/5
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